Nutritional Supplements
for Allergies by Venus K. Moshrefi
An allergic
reaction occurs when the immune system misinterprets a normally nontoxic
substance, such as grass, pollen, a detergent, or a certain
food, as a harmful invader. The immune system then responds to this perceived
threat, called an allergen, by releasing substances called histamines.
Histamines produce a wide range of bodily
reactions, including respiratory and nasal congestion, increased mucus
production, skin rashes and welts, and headache. In the case of an actual
threat to the body, in the form of, say, a flu virus, these reactions
would form an important line of defense against the invader, helping to
trap it and expel it, and encouraging you to rest and recover. But during
the false alarm of an allergic response, the body overreacts to a harmless
agent.
Why some people develop allergies to certain
substances and the others do not, is not totally clear.
It does seem that certain allergic responses, such as hay fever, have
a genetic basis. An excess accumulation of mucus in the body, which attracts
and stores the irritant, also contributes to or causes allergic responses.
In addition, stress and a generally depressed immune system may contribute
to the severity of allergies.
CAUSES
Allergies happen when the immune system attacks a harmless substance.
Common triggers for allergies include mold; dust; tree, grass, or flower
pollen; animal dander; feathers; insect's venom, especially from bee stings;
metal, particularly nickel; household chemicals; and some cosmetics.
* An excess of mucus, caused by a poor diet
* Stress, which depresses the immune system
* A break-down of the cellular communication which causes cells to overreact
SYMPTOMS
Allergic responses can produce any one or a combination of several of
the following symptoms:
* Nasal congestion
* Sneezing
* Coughing
* Red, itchy, or watery eyes
* Wheezing
* Sore throat
* Hives, rashes, eczema, or other skin eruptions
* Headache
* Fatigue
* Fluid retention
* Swelling of the throat and the tongue
* Slow systemic inflammatory response that can effect each individual
differently
ROOT CAUSES
· Genetics
· Nutritional deficiencies
· Poor digestion and detoxification
· Limited diet (in cases of food sensitivities, the lack of variety
in the diet)
· Toxicity
· Break-down in cellular communication
TREATMENT
Diet
Recommended Food
Base your diet on non-mucus-forming foods: whole grains (although wheat
and gluten sensitivity is common), fresh vegetables and fruits, cold-pressed
oils, and raw seeds and nuts. (Many people with environmental allergies
also have reactions to nuts, so monitor your reactions carefully.)
To keep your immune system healthy, make sure to get enough lean protein.
Seafood and tofu are good sources that don't encourage mucus production.
Optimally you need to drink half an ounce of water for each pound of
body weight to thin mucus secretions.
Flaxseeds and flaxseed oil can reduce inflammation. Take 2 tablespoons
everyday.
Food to Avoid
Eliminating foods that cause mucus should be a priority for any allergy
sufferer. Mucus-forming foods include all dairy products, fried and processed
foods, refined flours, chocolate, and eggs.
Detoxification
It can be very effective in individuals that have high toxic load of
heavy metals or environmental exposure.
Can be done through oral agents or through active ionic detoxification
or both.
The following is a suggested list of different high quality nutritional
supplements that can be helpful. Keep in mind this is a general list and
you should seek a qualified practitioner's advice before using any nutritional
and dietary supplements. I would like to put emphasis on the importance
of high quality, potency and professional brand nutritional and dietary
supplements. Low quality supplements may contain additives or coloring
that could actually har
Vitamin C - it has a natural antihistamine effect.
Stinging nettles - it is effective for hay fever.
Methylsulfonylmethane (MSM) - it reduces allergic and inflammatory responses.
Quercitin - it has a natural antihistamine effect.
Eyebright - apply as a solution to irritated eyes.
Essential fatty acids - reduces inflammatory responses associated with
allergies.
Thymus extract - calms the immune response
Probiotics - reduces the potential for allergies
Protease enzymes - decreases allergic and inflammatory responses
Digestive enzymes - assists in the digestion of food and reduce the likelihood
of food sensitivities
Betaine hydrochloride - assists in the digestion of food and reduces
the likelihood of food sensitivities.
Other Recommendations
* Exercise to expel toxins, support the immune system, and reduce stress.
* Don't smoke or expose yourself to secondhand smoke.
* Avoid or reduce exposure to allergy triggers.
* Xylitol nasal spray reduces allergy symptoms.
* Drink plenty of water
About the author; Purchase high professional brand quality nutritional
and dietary supplements, vitamins, minerals, homeopathic and herbal remedies
at the online store at http://www.WholisticCenter.com, Venus K. Moshrefi
Holistic Practitioner, MHA, RRT, CNC has over twenty years of experience
in the field of optimal wellness and nutrition. She is the founder of
the Center for Wholistic Health and Healing in Monument Colorado. You
can call for an appointment at (719)219-9646